Served from 11:00am - 2:30pm
Monday - Sunday

1/2 Sub with Soup or Meatless Greek Salad $6.99
Your choice of 1/2 subs: roast beef, meatball, sausage, turkey, ham, combo and veggie.

Soup and Salad $6.99
Greek or Chef salad, choice of dressing served with a cup of homemade soup.

Low Carb Combo $6.99
3 Homemade Meatballs with meat sauce served with a mini Greek or chef salad.

A Slice of Pepperoni or Cheese Pizza $6.49
Served with a soup or meatless greek salad.

Lucheon Pizza Feature $6.79
A slice of our featured pizza, served with a soup or meatless greek salad.

Featured Pizza By The Slice. $2.99

Pizza by the slice: Pepperoni or cheese $2.49

Tuscan Penne $7.99
Chargrilled chicken strips, fresh tomatoes and spinach tossed with fresh garlic and extra virgin olive oil.

Penne Gorgonzola $7.99
Chargrilled chicken strips and mushrooms sauteed in garlic with fresh tomatoes tossed in a cream gorgonzola cheese sauce.

Kelsey's Trio $7.99
Meatball, Italian sausage and grilled chicken with meat sauce over spaghetti.

Cheese Ravioli or Tortellini $7.49
Served with our homemade meat sauce or marinara sauce.

Spaghetti with meat sauce or marinara sauce $7.49
Served with our homemade meat sauce or marinara sauce.

Ziti with meat sauce or marinara sauce $7.49
Served with our homemade meat sauce or marinara sauce.

Tuscan Chicken $7.99
Grilled chicken strips, cheese, lettuce, tomato, onion with vinaigrette dressing.

Meatball or Sausage $7.99
With melted cheese and meat sauce.

Italian Combo $7.99
Assorted cold cuts, melted cheese, lettuce and tomato.

Roast Beef $7.99
Provolone cheese, lettuce, tomato and dressing.

Turkey $7.99
Provolone cheese, lettuce, tomatoes and dressing.

Chicken Pita $6.49
Grilled chicken strips, lettuce, tomatoes and cheese.

Philly Steak and Onions $7.99
Thin slices of steak, sauteed onions and melted cheese.

Eggplant Parmigana $7.49
Pan fried eggplant, marinara sauce and melted cheese.

Chicken Parmigana $7.99
Pan fried chicken strips, marinara sauce and melted cheese.

For Take-out please call: (321) 783-9191 or fax to: (321) 783-6969

Open Monday - Thursday 11-9:30
Friday-Saturday 11-10
Sunday 11:00-9:30
"A good restaurant is always learning. Please write us with any suggestions."